The restaurant was established in January 2010 as a means to introduce
visitors to the cuisine and culture of Tibet, Nepal and Northern India.

It was also established to be a not-for-profit opportunity to provide a direct income source to fund the
Purna Shrestha Memorial Home for Children

The owners, Dil and Robin Shrestha, have a very successful business directly over the road at the Moruya Icecream Parlour. The Ice Cream Parlour has now been operating of 14 years and employs eight staff.

If you would like to talk to Robin or Dil about the Pokhara orphanage you will find them at the Moruya Ice Cream Parlour during working hours.

Above: Suderson, Sima, Arun, Tara, Dil and Robin